Cheers technology, but certainly not for me! I made a bad blunder yesterday I deleted lots of soundtracks message I received: (Good thing I've realized before make everything disappear!
tite My boss wanted to do Vicky Chicken Thighs with Mexican I introduced this week and found it very curious to see no comment .. She said: It p'têtre not good but it is hardly possible if the recipe is on his blog ..
Nope! I accidentally erased everything! I just wanted to do housework in the SPAM. I'm going to go read about it ..
Adored Mistress PS: You can make the recipe, I assure you that this is good lol!
Today I leave you an excellent marinade, I wish you good night and I give you big Bizous for the nice comments the other day:)
Marinade pork skewers with maple syrup
What You need ..
1 tbsp (15 ml) canola oil
1 tsp (5 ml) parsley, dried
pepper to taste
Salt to taste
2 drops Tabasco sauce to taste
* Not for me:)
1 / 2 tsp (2 ml) coriander, ground
2 cloves garlic, pressed
3 tbsp (45 mL) maple syrup
2 tbsp (30 ml) soy sauce
1 tbsp (15 ml) canola oil
1 tsp (5 ml) parsley, dried
pepper to taste
Salt to taste
2 drops Tabasco sauce to taste
* Not for me:)
1 / 2 tsp (2 ml) coriander, ground
2 cloves garlic, pressed
3 tbsp (45 mL) maple syrup
2 tbsp (30 ml) soy sauce
* I used fresh herbs:)
What to do ..
Mix all ingredients together.
Marinate meat in refrigerator for at least 3 hours or overnight in a dish can be closed tightly.
Thread on skewers with vegetables. Cook for ten minutes at 400 ° F (200 C). * I let cook until tender:)
Source: Recipes shared by Quebec Catnath ~ nancy
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